Fruit Cocktail in Pineapple Juice
A select cocktail of a variety of fruits, perfectly ripened, selected by hand, sliced and packed fresh in pineapple juice to preserve the fruit for longer.
Momordica charantia, known as bitter melon, bitter gourd, bitter squash, or balsam-pear in English, has many other local names.
Being the largest fruit on earth, jackfruit is fat-free and a nutritious source of vitamin C and potassium. In Sri Lanka it is used in many ways: as a food staple - an alternative to the main meal, rice and as side dishes, snacks, soups, drinks, salads and a dessert.
Moringa is a drought tolerant, medium-sized, evergreen tree that prefers warm, frost-free climates to flourish.
After the pulverizing process has been completed, the product is packaged and labeled according to the client’s specifications. Pulverized mango can be stored for a very long time, boasting an average shelf-life of about 24 months. It can also be used in puddings, bakery fillings, and fruit meals for children, flavors for food industry, and also to make ice cream and yogurt. Essentially a prime table fruit, mango pulp is perfectly suited for conversion to juices, nectar, drinks, jams, fruit cheese or to be had by itself or with cream as a superb dessert.
Balms are produced using ancient Ayurvedic pharmacopeia. It is produced and tested using modern technology and mechanisms. They are enriched with many natural components that provide ideal health benefits and are used for relief from pain, headaches and even as insect repellents.
The concern for health and wellbeing through natural means is no longer just a fad. The market for the use of herbal products to achieve this is on an all-time high and growing. The quality of life and the lifestyle enhancements these products offer minus the worry of unnatural side effects seem to be the biggest attraction.
Stationery Items (Penholders, Booklets etc.)
Elephant dung is a commodity that is freely available. On average, an adult elephant produces about 180-200 kg (400 lbs.) per day.
Elephant dung is a commodity that is freely available. On average, an adult elephant produces about 180-200 kg (400 lbs.) per day. Since an elephant’s diet is all vegan, the waste produced is basically raw cellulose.
Coconut is one of the major plantation crops in Sri Lanka which accounts for approximately 12% of all agricultural produce in Sri Lanka. Total land area under cultivation is 395,000 hectares and about 2,500 million nuts are produced per year.
