Goya from Okinawan and karela from Sanskrit are also used by English-language speakers. It is a tropical and subtropical vine of the family Cucurbitaceae, widely grown in Asia, Africa, and the Caribbean for its edible fruit, which is extremely bitter. Its many varieties differ substantially in the shape and bitterness of the fruit.
In Sri Lanka it is known as Karawila or karavila, and is an ingredient in many different curry dishes (E.g.: Karawila Curry, and Karawila Sambol) which are served mainly with rice in a main meal. Sometimes large grated coconut pieces are added, which is more common in rural areas. Karawila juice is also sometimes served there.
Dehydrated Bitter Gourd from Sri Lanka is dehydrated and packed according to international standards of hygeine, quality and packaging, and is exported worldwide.
In Sri Lanka it is known as Karawila or karavila, and is an ingredient in many different curry dishes (E.g.: Karawila Curry, and Karawila Sambol) which are served mainly with rice in a main meal. Sometimes large grated coconut pieces are added, which is more common in rural areas. Karawila juice is also sometimes served there.
Dehydrated Bitter Gourd from Sri Lanka is dehydrated and packed according to international standards of hygeine, quality and packaging, and is exported worldwide.
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